Organic roasted chestnuts, peeled, 80 g.

Organic roasted chestnuts, peeled, 80 g.

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4.69 лв.
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4.69 лв.
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Roasted organic chestnuts, peeled and cleaned. The nuts are whole and the quality is the highest, provided by manual selection of each nut.

  • 100% natural
  • Naturally sweet


Product information


Roasted chestnuts are low in calories and fat at the expense of vitamins, minerals and phytonutrients, and their pleasant taste is accompanied by many useful actions!

The main advantage of roasted peeled chestnuts is the high content of nutrients, the effect of which is not lost after heat treatment. Even after roasting, chestnuts retain their high content of fiber, trace elements, vitamins and antioxidants.

Chestnuts are high in vitamin C, almost as high as in lemons, and also contain vitamins B2, B1 and A. Roasted chestnuts are high in water-soluble B vitamins. Vitamins are involved in many important processes in the body such as the breakdown of proteins, the conversion of carbohydrates and fats into energy, improve skin condition and brain function.

Among the micronutrient-rich composition of chestnuts, copper and magnesium are also important - important for the skeletal system and for the prevention of osteoporosis and other skeletal and bone diseases. Copper supports the absorption of iron, which is necessary for proper bone growth and hemoglobin production. Magnesium, among other benefits for the body, is important for maintaining bone mineral composition.

The presence of phosphorus and potassium is important for the proper functioning of the nervous, cardiovascular and skeletal systems of the body. Roasted chestnuts also contain antioxidants that act against the development of neoplastic diseases.

Roasted chestnuts also contain high-quality protein, comparable to that in eggs and extremely easily digested by the human body. They are lower in fat than other types of nuts and offer an ideal option for people who are struggling with overweight or need to limit lipid intake.

Each packet of Organic Roasted Chestnuts, peeled, contains:

  • Whole nuts, peeled and peeled.
  • Chestnuts are a product of organic production from an ecologically clean area under the constant supervision of a control and certification body from Germany.
  • They are heat treated and packed in a protective atmosphere.
  • No allergens.
  • Does not contain preservatives.
  • Suitable for direct use, hot or cold. Suitable for white and wild meats, salads and appetizers. The secret of their characteristic taste is due to a combination of sweet, floury and walnut veins. They contain vitamins, minerals and fiber. They do not contain sweeteners, colors, preservatives and additives. Free of aflatoxins, pesticides and heavy metals.
  • The products have a shelf life of up to 18 months, protected at room temperature, protected from direct sunlight.
  • The products are EU Bio certified in accordance with applicable European bio-legislation and are certified by BRC Global, USDA Organic, JAS Organic, Halal and Kosher.

Nutritional value per 100 g.

Energy value (kJ / kcal) 185.10 / 774.46
Fat (gr.) 0.70
- of which saturated fatty acids (gr.) 12
Trans fatty acids (gr.) 0
Cholesterol (gr.) 0
Carbohydrates (gr.) 40
- of which sugars (gr.)
Sucrose (gr.) 7.44
Salt (gr.) 0
Fiber (gr.) 8.3
Proteins (gr.) 4.29
Ash content (mg.) 952
Water content (gr.) 53.90
Sodium (mg) 2.03
Potassium (mg.) 384.10
Calcium (mg.) 16.12
Magnesium (mg.) 57.62
Iron (mg.) 1.26
Phosphorus (mg) 78
Honey (mg.) 0.36
Zinc (mg.) 0.86
Vitamin A (mg.) 11.2
Vitamin C (mg.) 33.7

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