Orange is rich in vitamins A, B1, B9 and C, as well as minerals - potassium and calcium. Good source of fiber. The dehydration of the fruit is carried out at a strictly controlled temperature, so that all the beneficial elements and taste qualities of the fruit are preserved. Suitable for vegans, vegetarians, athletes, mountaineers, active people and more. Designed for direct consumption. High fiber content, which stimulates peristalsis. Suitable for single feeding, for diets and diets with minimal water content.
Storage conditions: Keep in a dry and ventilated place. Do not expose to direct sunlight.
Nutritional value per 100 g.:
|Energy value (kJ / kcal)||345/1457|
|- of which saturated fatty acids (gr.)||0.34|
|- of which sugars (gr.)||53.22|