Product information
Description
Sesame is a widespread spice in cooking. It is most often used as an addition to pastries or desserts. Sesame is rich in many minerals - calcium, iron, magnesium and copper. Also omega-3 and omega-6 fatty acids, which are good for hair, skin, and the circulatory system.
How to use: can be eaten ground, tahini or as an addition to pastries, desserts and salads.
Storage: at room temperature, in a dry and cool place.
Nutritional values per 100 g.:
| Energy value (Kcal) | 635 |
| Fat (gr.) | 49.7 |
| of which saturated fatty acids (g) | 7.0 |
| Carbohydrates (gr.) | 23.4 |
| of which sugars (gr.) | 0.3 |
| Fibers (gr.) | 11.8 |
| Proteins (gr.) | 17.7 |
| Salt (gr.) | 0.03 |