Product information
Description
Mango is an exotic fruit for our latitudes and the wines here have been associated with a particularly sweet taste and characteristic aroma of the tropics. Dried mangoes are rich in vitamins A and C, potassium and folic acid.
How to use: consumed directly or as an addition to desserts and cereals.
Storage: at room temperature, in a dry and cool place.
Nutritional values per 100 g.:
| Energy value (Kcal) | 294 |
| Fat (gr.) | 2.2 |
| of which saturated fatty acids (g) | 0.5 |
| Carbohydrates (gr.) | 61.6 |
| of which sugars (gr.) | 60.3 |
| Fibers (gr.) | 8.2 |
| Proteins (gr.) | 2.9 |
| Salt (gr.) | 0.13 |